721 West Grand | Chicago, IL 60610 Phone: (312) 243 - 1740

Lunch Menu

Our Lunch menu changes frequently to reflect the colorful seasons changing and available ingredients.  

 

  • ENTREES
  • SANDWICHES
  • APPETIZERS
  • SOUPS
  • SALADS
  • BEVERAGES

ENTREES

Pasta Armani . . . . . $11.95
Chicken breast strips, diced sausage, jalapeno peppers, onions & mushrooms in a tasty wine sauce, tossed with bucattini pasta & romano cheese.

Pasta Piselli . . . . . $10.95
Diced pancetta, garlic, tomatoes, basil & green peas in a savory white wine sauce, tossed with ditalini pasta & cheese.

Penne Siciliano . . . . . $10.95
Diced eggplant, prosciutto, onions & tomatoes in a light tomato wine sauce, tossed with penne pasta & romano cheese.

Macaroni Arrabiata . . . . . $9.95
Roasted fresh mozzarella in a spicy marinara sauce with basil over rigatoni.

Orecchetti Della Casa . . . . . $11.95
Ear shaped pasta, sautéed in extra virgin olive oil & garlic, tossed with broccoli, sundried tomatoes & spinach, topped with romano & goat cheese.

Pasta Primavera . . . . . $10.50
Assorted vegetables in a tomato wine sauce over linguini pasta.

Pasta Giovanni . . . . . $11.50
Diced shrimp sautéed with mushrooms & peas in a creamy vodka sauce, tossed with farfalle pasta & finished with romano cheese.

Tortellini in Panna . . . . . $11.95
Cheese filled pasta tossed with prosciutto & mushrooms in a creamy Alfredo sauce.

Pasta Alla Joe . . . . . $11.95
Onions, tomatoes, black olives & special herbs sautéed in garlic & olive oil, over a bed of linguini & topped with gorgonzola cheese & strips of grilled chicken breast.

Pasta Al Diavolo . . . . . $11.95
Strips of chicken breast sautéed with tomatoes & garlic, tossed with a spicy marinara sauce & served over linguini pasta.

Pollo Alla Morelli . . . . . $10.95
Chicken breast sautéed with mushrooms & zucchini in a light marsala wine sauce, topped with roasted imported provolone.

Veal Parmigiana . . . . . $14.50
Baked breaded veal in marinara sauce, topped with melted cheese & served over pasta.

Eggplant Parmigiana . . . . . $10.50
Eggplant cutlets in marinara sauce with melted cheese
over pasta.

Pollo alla Mancow (spicy) . . . . . $12.50
Chicken breast, sauteed in olive oil with heavy garlic, shallots, asparagus, mushrooms, black olives, basil, heavy marinara sauce, hot giardinera and topped with roasted gorgonzola.

Penne alla Gianna . . . . . $12.95
Chicken breast strips, egg plant, pepper flakes, shallots, and basil in lite tomato wine sauce, tossed with penne and diced provolone cheese.

Pasta Niko . . . . . $12.95
Roasted sausage, diced pancetta, tomatoes, zucchini and artichokes in lite wine sauce tossed with pasta shells and a touch of cream.

Pasta Garlic & Oil . . . . . $11.50
Extra virgin olive oil, fresh sliced garlic, basil, parsley, hot pepper flakes, tossed with choice of pasta.

Pasta Pasquinelli . . . . . $13.95
Pasta filled with cheese in butter and cheese with broccoli, sun dried tomatoes, tossed with roasted sausage and light goat cheese.

Gamberi alla Billy . . . . . $14.95
Shrimp, asparagus, tomatoes, arugula. Broiled with garlic, olive oil, and light roasted gorgonzola, set over risotto, garnished with chicken breast strips and grilled zucchini.

Pollo alla Grillia . . . . . $11.95
Chicken breast, grilled over vegetables & topped with roasted sliced mushrooms.

 

 

SANDWICHES

Italian Sub . . . . . $7.50
Capiccola, salami, mortadella, prosciutto, cheese, on French bread with lettuce, tomatoes, roasted peppers and our house dressing.

Eggplant Sandwich . . . . . $7.95
On French bread with melted cheese and marinara sauce.

Chicken Riviera . . . . . $8.50
Grilled chicken breast, a layer of prosciutto, served on French bread with cheese, lettuce, tomatoes and mayonnaise.

Cheese Steak . . . . . $9.50
Thin sliced sirloin sautéed with mushrooms, peppers and cheese, served on French bread.

 


APPETIZERS

Brushetta . . . . . $4.95
Mixture of tomatoes, garlic, romano cheese,  basil and extra virgin olive oil served over toasted italian bread.

Fried Calamari . . . . . $8.50

Sausage & Peppers . . . . . $7.95
Mild or hot sauteed green and red pepper served over grilled Italian sausage.

Escarole & Beans . . . . . $6.95

Antipasto . . . . . $8.50
Fresh mozzarella, tomatoes, prosciutto, artichokes & olives over greens.

 


SOUPS

Minestrone. . . . . . $4.25
Heavy Vegetable Soup

Escarole. . . . . . $4.25

Escarole & Beans
. . . . . . $4.25

Pastino
. . . . . . $4.25


Pasta & Fagiole. . . . . . $4.95
The best pasta fagiole in Chicago! Canellini beans, pasta and cheese finished with basil and wine creates such wonderful soup.

 

 


SALADS

House Salad . . . . . $3.75
Mixture of romaine, spinach, tomatoes, red peppers and olives.

Broccoli Salad . . . . . $4.50
Served with garlic oil and fresh lemon.

Chicken alla Johny . . . . . $6.50
Spicy marinated grilled chicken breast served in a salad with avocado and orange.

Tomato & Onion . . . . . $5.50

 

 


BEVERAGES

Iced Tea . . . . . $2.00

Hot Tea
. . . . . $1.50

Coffee
. . . . . $1.25

Cappuccino
. . . . . $3.50

Soft Drink
. . . . . $2.00

Espresso
. . . . . $3.00

 

Copyright ? 2010 La Scarola Restaurant. All Rights Reserved. 721 West Grand | Chicago, IL 60610 Phone: (312) 243 - 1740
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